Imagine this: It’s the holidays, and you’re about to bake your favorite lasagna. As the oven heats up, the smell of burnt grease and old spills fills your kitchen. Yikes! Not only can a dirty oven ruin the aroma of your food, but it can also be a breeding ground for bacteria and a potential fire hazard.
Keeping your oven clean improves its performance and ensures the health and safety of your family. Plus, a clean oven makes food taste better by eliminating unpleasant odours.
Clean your oven in 5-10 minutes
What you’ll need:
- Non-caustic cleaners like: Oven Gloop, Bio Cooker & Oven Cleaner
- Wire Wool
- Scrapers or Craft Knives
- Soft Sponge Scourers and Brushes
- Microfiber Cloths
- Antibacterial Sprays
- A mild dishwashing liquid (eco-friendly option if possible)
- Rubber gloves
Step-by-step guide
Step 1: Preparation
Start by protecting the area around the oven with sheets or mats to catch spills and debris.
Remove all detachable components, such as racks, trays, and even the door (if possible), for separate cleaning.
Step 2: Apply the cleaning solution
Using a chemical cleaner, spray or apply the product evenly across the oven interior.
For tougher spots, use degreasers or cleaning pastes to break down layers of carbon.
Step 3: Let the solution work
The chemicals are left to sit for about 5-10 minutes to loosen the grime.
This step allows the solution to penetrate even the most stubborn grease stains.
Step 4: Scrub & remove residue
Using tools like wire wool, scrapers, or soft-bristle brushes, scrub away the loosened debris.
Pay close attention to corners, edges, and heavily stained areas.
Step 5: Clean & polish detachable components
The oven racks and trays are soaked in a cleaning bath containing degreasers or mild caustic solutions.
After soaking, they are scrubbed clean, rinsed, and dried.
Step 6: Final rinse and sanitise
The oven interior is wiped down with a damp microfiber cloth to remove all chemical residue.
An antibacterial spray is used for a hygienic finish, ensuring no harmful substances are left behind.
Maintenance tips from the pros
- Line your oven: Use oven-safe liners to catch spills and prevent buildup.
- Clean regularly: Avoid grease accumulation by wiping down your oven monthly.
- Choose safe cleaners: For DIY cleaning, opt for non-caustic products like vinegar and baking soda when possible.
Contact Clean Plus Services for a deep oven clean
With the techniques and products outlined above, professional cleaners ensure your oven is spotless, safe, and ready for your next culinary adventure. Have you ever used professional cleaning services, or do you have a favorite cleaning product for your oven? Let us know! 😊
